Pohui's bloggy...

#dailyphoto of #singapore - On the left is the third generation train, on the right is the second generation and from where I was - the four generation train that they are trying hard to ensure seamless public transport despite the brickbats thrown at them. (at Bishan MRT Depot)

#dailyphoto of #singapore - On the left is the third generation train, on the right is the second generation and from where I was - the four generation train that they are trying hard to ensure seamless public transport despite the brickbats thrown at them. (at Bishan MRT Depot)

#dailyphoto of #Singapore - 只能說「隨緣樂捐」似乎不能用於本地的慈善籌款節目,覺得主辦單位設定的捐款數額也未免太高了。不是說不捐,不過也要顧及當前各位的經濟可否許可。更奇怪為何來個「一元對一元」,如果萬一沒捐款的話,受苦不就是那些受益人嗎? (注:壓軸的「國民天王」周華健又犯了忘詞的毛病  XD)

#dailyphoto of #Singapore - 只能說「隨緣樂捐」似乎不能用於本地的慈善籌款節目,覺得主辦單位設定的捐款數額也未免太高了。不是說不捐,不過也要顧及當前各位的經濟可否許可。更奇怪為何來個「一元對一元」,如果萬一沒捐款的話,受苦不就是那些受益人嗎? (注:壓軸的「國民天王」周華健又犯了忘詞的毛病 XD)

雖然就是那麼簡單的一句話,但有多少人能像 #黃鎮台 那樣紮紮實實地貫徹執行他的任務呢?遺憾的事近期的風波難免留下些許瑕疵,不過黃會長在短短這幾年的貢獻和魄力都是有目共睹的。#謝謝會長 #中華職棒 #棒球 #CPBL #baseball

雖然就是那麼簡單的一句話,但有多少人能像 #黃鎮台 那樣紮紮實實地貫徹執行他的任務呢?遺憾的事近期的風波難免留下些許瑕疵,不過黃會長在短短這幾年的貢獻和魄力都是有目共睹的。#謝謝會長 #中華職棒 #棒球 #CPBL #baseball

#foodphoto of #Singapore - This plate of #cockles is being served as a cold dish appetizer that is garnished with chopped garlic, spring onions, chili padi, etc. 這盤鮮蚶是道開胃冷盤,用了許多青蔥,蒜頭,等佐料來提味。 (at Two Chefs Eating Place)

#foodphoto of #Singapore - This plate of #cockles is being served as a cold dish appetizer that is garnished with chopped garlic, spring onions, chili padi, etc. 這盤鮮蚶是道開胃冷盤,用了許多青蔥,蒜頭,等佐料來提味。 (at Two Chefs Eating Place)